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This Christmas be still…

December 18, 2014 By kdisch 7 Comments

It’s the most magical time of the year and, for many of us, the most hectic. Advent marks not only anticipation and preparation for the miracle of Jesus’ birth, but also those last few weeks before Christmas when we collectively drive ourselves crazy with all that “has” to get … [Read more...]

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Got Deer? Venison and Cherry Stuffed Peppers

November 22, 2014 By kdisch 2 Comments

I’m not a hunter but I am an eater so I don’t scoff at those who shoot animals for food. In fact, I’m grateful for their efforts and have enjoyed many venison (grouse, rabbit, wild turkey and other game) meals. I was not, however, fully prepared when my normally healthy, … [Read more...]

Filed Under: Uncategorized Tagged With: Antler Eve, deer heart, hunting, Michigan cherry recipes, Venison, venison cherries, venison recipes

Trust the journey … Cheesy BBQ Stuffed Portabella Mushrooms

October 16, 2014 By kdisch 4 Comments

I’ve written often about grabbing all life has to offer and making the most of this short sweet ride. While believing in the thrill of defying gravity, I get that life changes are not always easy decisions; the messages or “signs” we look for while weighing options can be … [Read more...]

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The magic of ice … Sweet Potato Pie Popsicles

September 28, 2014 By kdisch 4 Comments

It’s been a while since I’ve posted a blog...I have several started but lately getting any project completed takes some time and patience. I am now the full-time nanny for my 17-month old granddaughter; the transition from a window office overlooking Michigan Avenue in Chicago to … [Read more...]

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It’s time to start defying gravity … then make Office Chili

January 20, 2014 By kdisch 1 Comment

  Recently I read a blog about women who re-invented themselves and ultimately achieved success where they hadn’t even imagined. J. K. Rowling was working as a waitress, broke, a single Mom, and nearly hopeless then Harry Potter was picked up by a publisher and the rest … [Read more...]

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"Dishing It Up!"

Thoughts, musings and recipes from my kitchen counter to yours. Most of life's best moments - the busiest holidays, the everyday meals and the quiet that comes with doing the dishes once everyone has left the kitchen - all lead to treasured memories. Even making a PB&J sandwich can lead to a favorite moment. Let's dish (or Disch) about those favorite memories and best recipes. 815-546-4680 chefdisch@sbcglobal.net

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