Island soup season has begun

This morning I made the first soup for the 2014 Island season! I’m happy to eat soup for all three meals every day so I’ve perfected the art of hassle-free soup making. Italian Bean Soup 1 pound sweet Italian sausage, crumbled 1 yellow onion, chopped 1 tablespoon olive oil 1/4 cup ┬ádried soup vegetables from

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